Pastry Syrups
The Pastry Syrups collection includes a selection of professional syrups and syrups designed to hydrate, flavor, and enhance cakes and desserts. Available in alcoholic and non-alcoholic versions, the syrups are ideal for sponge cakes, filled cakes, spoon desserts and artisanal products. A fundamental element to guarantee softness, balanced taste and consistent quality .
12 prodotti
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Bagna Rum Elenka Porto Caribe Lt 2 for pastry -
Bagna Benevento 70% Lt 2 per pasticceria -
Caribbean Amarischia Light Rum Bagna 2 Lt for pastry -
Ricotta and Amarischia Pear Syrup, 2 L, for pastry making -
Caribbean Amarischia Light Rum Bagna 2 Lt for pastry -
Amarischia Vanilla Syrup 2 Lt for pastry making -
Amarischia Gold Drops Bath Salt, 2 L, for Pastry -
Maraschino Amarischia Bagna 2 Lt for pastry -
Amarischia Lemon Syrup 2 Lt for pastry making -
Amaretto Amarischia Bagna 2 Lt for pastry making -
Alchermes Amarischia Bagna 2 Lt for pastry -
Non-Alcoholic Vanilla Syrup 1300g for pastry making
