Bagna Rum Elenka Porto Caribe Lt 2 for pastry

What is it used for in daily work?

Elenka Porto Caribe Rum Bain is a rum-based alcoholic flavoring, designed to moisten and flavor tarts, cakes, cream puffs, parfaits, and other baked goods. Thanks to its concentration, it ensures perfect permeability and an intense aroma without compromising the structure of the dough.

Who is it for?

Ideal for artisanal and industrial pastry shops, pastry laboratories, bars that offer alcoholic desserts, ice cream parlors that make crumbles or semifreddo bases, and restaurants that want to enrich their dessert menus with a touch of rum.

Practical advantages

• Easy dosing: a small amount is enough to ensure the desired aroma, reducing waste.
• Optimized processing time: the syrup absorbs quickly, speeding up the assembly and decoration phases.
• Consistent yield: stable formula at 70% vol. which ensures the same intensity of flavour in every batch.
• Versatility: suitable for dry and moist desserts, mousses, ice creams and cold preparations.
• Long-lasting shelf life: 2 L (200 cl) bottle that guarantees a long-lasting supply for the entire production cycle.

Packaging: 2 L bottle – alcohol content 70% vol.