Amarischia Gold Drops Bath Salt, 2 L, for Pastry

What is it used for in daily work?

Amarischia Bagna Gocce d'Oro is a professional liqueur designed to moisten and flavor cakes, sponge cakes, cream puffs, tarts, and desserts. Thanks to its recipe based on herbal infusions and aromatic essences, it adds a complex aroma and a lingering flavor, enhancing the texture and freshness of finished products. The 70% alcohol content ensures rapid evaporation, preventing excess moisture.

Who is it for?

Ideal for:

• Artisanal and industrial pastry shops
• Bars and cafes that prepare desserts to accompany coffee
• Ice cream parlors that make ice cream cakes or cold desserts
• Fine dining restaurants that want to enrich their sweet offerings

Practical advantages

• Reduced working time : the syrup is ready to use; simply dilute it according to the dilution table to obtain the desired strength.
• Consistent yield : the standardized formulation guarantees the same flavor profile in every batch.
• Easy dosing : 2L pack with clear instructions for quick and waste-free preparation.
• Versatility : suitable for a wide range of baked goods, from dry to moist pastries.
• Stability : the high alcohol content preserves the aromatic essences, prolonging the shelf life of the product.