White paper lace doily for pastry making, 15x20 cm, 100 pieces

What is it used for in daily work?

This white paper lace doily is designed to protect and present cakes, pies, and baked goods during baking, transport, and storage. Its rectangular design (15 x 20 cm) allows for stable placement of the cake, avoiding direct contact with the tray or baking sheet and keeping the decoration intact.

Who is it for?

Ideal for artisan pastry shops, bakeries, bars, ice cream parlors, and restaurants that want to ensure impeccable presentation of their confectionery, both for table service and retail.

Practical advantages

• Complete protection: prevents scratches and contamination on the surface of the dessert.
• Easy to remove: The high-quality white paper peels off without leaving any residue.
• Standard size 15 × 20 cm: fits most professional trays and baking sheets.
• 100-piece pack: ensures sufficient supplies to handle production peaks.
• Reduced preparation time: Eliminates the need to manually clean or line containers.
• Elegant presentation: Paper lace gives a refined and professional look to the final product.