Cedar aroma 1x2000 Chimival 250 ml

What is it used for in daily work?

This highly concentrated liquid flavoring (1x2000) is essential for standardizing recipes that require the citrusy, fresh, and slightly tart note typical of cedar. It's ideal for ensuring a consistent flavor profile that resists both high baking temperatures (leavened goods, baked cakes) and low freezing temperatures (semifreddo, ice cream).

• It allows you to evenly flavor doughs, creams, icings, Bavarian creams and syrups.
• It provides a practical and long-lasting solution compared to using fresh peel, which can vary in intensity and seasonal availability.

Who is it for?

Chimival Cedar Aroma is designed for professionals who require maximum reliability and flavoring power in small doses.

• Pastry Shops and Baking Workshops: Essential for large leavened products (panettone, colomba), shortcrust pastry and biscuits.
• Ice cream parlors: Perfect for sorbet bases and citron ice creams, where a clean flavor that resists crystallization is essential.
• Bar and Catering: Used in the creation of homemade syrups, infusions and bases for aromatic cocktails that require a defined citrus touch.

Practical advantages

Product supplied in a 250 ml bottle.

• Stability and Reliability: The amber plastic packaging protects the aroma from light and oxidation, maintaining the potency and quality of the contents unchanged over time.
• Precise Dosage: The liquid formulation allows for rapid incorporation and homogeneous distribution in the dough, ensuring exact replicability of the recipe.
• Excellent Yield: The high concentration (1x2000) reduces the quantity of product needed to obtain the desired effect, optimizing costs in the long term.
• Heat Resistance: The aroma does not degrade during cooking or freezing, ensuring that the final flavor is intense and faithful.

Chimival 1x2000 – The guarantee of a consistent professional aroma for all your preparations.