Cremitalia Rice Starch Powder 1 kg

Rice starch powder is a versatile thickener ideal for making ice cream, sorbets, mousses, custards, and glazes without altering the flavor. Thanks to its ability to bind water, it ensures a smooth and velvety texture, reducing the formation of ice crystals in cold products.

Perfect for pastry shops, ice cream parlors, bars and restaurants that want to offer high-quality, gluten-free desserts with an impeccable texture.

• Easy to dose: 1 kg of packaging allows you to manage large production volumes.
• Consistent results: guarantees stability and uniformity in every preparation.
• Reduced cooking time: rice starch thickens quickly, optimizing working times.
• Gluten-free product: ideal for recipes for customers with intolerances or celiac disease.
• Long shelf life: the powder retains its properties for months if stored in a cool, dry place.